We’ve made it simple and convenient for you. A healthy Shawarma wrapped in rice paper
not the usual Shawarma practice indeed.
Is Shawarma Turkish or Arabic?
Shawarma is an Arabic rendering of Turkish çevirme 'turning', in reference to the rotisserie-cooked nature of the meat, which “turns” around an axis. Similar naming conventions apply to the Turkish döner and the Greek gyro, both of which reference the turning action of the associated cooking mechanism.